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Have followed the ups and downs of La Almazara for about ten years, and now I am happy to say this restaurtant (under new owners and with a new name) is back on top. A lot of, and exellent food, on the plate, serviceminded waiters and good winelist. Only problem for us was that some of the starters were really THAT big!
Review Author Bob james / Nov 8, 2009
We visited in October 2009, nice restaurant, very good fast service. The food was very poor, scraggy sirloin steak served on a sizzling hot plate with fries and sloppy cold tinned veg! A tastless steak that was medium rare turned into a medium cooked piece of meat after it had been cooking on the plate (ridiculous idea) other perople around us were also not impressed...sorry but vast improvement needed.
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